Page 34 - PAI_TellingTheStory_Ebook_FINAL

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Using the information collected from the refrigerated trucks, the team
developed a series of produce handling guidelines to help transport
companies adjust their practices, where necessary, to ensure produce
arrives intact.
The guidelines were developed
into an easy-to-use poster and
distributed to four companies as a
free resource.
The team has also distributed the
results of the sensor study to the
participating companies to help
determine where adjustments
could be made.
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